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Rm 401, Bldg 1, No. 243 Huaide Rd, Humen Town, Dongguan, Guangdong, China P.C. 523926
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Call Us +86-18825501449
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Mail Us info@coldmax.com
Rm 401, Bldg 1, No. 243 Huaide Rd, Humen Town, Dongguan, Guangdong, China P.C. 523926
Call Us +86-18825501449
Mail Us info@coldmax.com
Maximal Freshness | Future Proof | Powerful | Fast | Reliable
Rapid cooling immediately after harvesting is essential to maintain high quality, freshness and shelf life. In addition, it extends the possible storage time, allowing you to increase your market reach. The high cooling speed also enables same-day delivery. (Fast) Pre-cooling with vacuum is the only really effective way to achieve high cooling speeds and homogeneity (the whole load at the same temperature).
Weber Cooling has the widest range of vacuum coolers for “Fresh”, with the shortest cooling times (thanks to “hydronic cooling”) and the best price / performance. Supported by service - worldwide.
Once harvested, stress arises that results in respiration and perspiration of the products. Both are mainly triggered by temperature. By quickly cooling your perishable produce with our vacuum coolers, this process can be reduced by 75% or more.
Quality protection and maximum shelf life & storage (longer travel times possible).
Thorough cooling, down to the core, independent of the density of the packaging or packaging style.
Lower workload for your cold room, resulting in less temperature fluctuations.
Added value for (export) customers, thanks to the higher & more consistent quality.
Less waste, disapproval and claims; save money and maximize your reputation.
Lower energy costs, since vacuum cooling is the most energy-efficient cooling method.
We have recently supplied 12 systems to the Airline industry in the last years, China Eastern, China Southern and Lufthansa are among our customers here. Our vacuum coolers offer unparalleled cost efficiency and performance. No other system will guarantee homogenous cooling – to the core. Of all cooked food!
Have proven to provide premium taste and strongly increased shelf life when cooled by vacuum. At our bakery experience center, we’re more than able to test also for your application!
Based on dairy products can also be cooled perfectly with vacuum. One of the world leaders here is working with our vacuum coolers, to quickly pre-cool their products from production temperatures (around 40 ⁰C or 104 ⁰F) down to below 10 ⁰C or 50 ⁰F.
We have recently supplied 12 systems to the Airline industry in the last years, China Eastern, China Southern and Lufthansa are among our customers here. Our vacuum coolers offer unparalleled cost efficiency and performance. No other system will guarantee homogenous cooling – to the core. Of all cooked food!
Have proven to provide premium taste and strongly increased shelf life when cooled by vacuum. At our bakery experience center, we’re more than able to test also for your application!
Based on dairy products can also be cooled perfectly with vacuum. One of the world leaders here is working with our vacuum coolers, to quickly pre-cool their products from production temperatures (around 40 ⁰C or 104 ⁰F) down to below 10 ⁰C or 50 ⁰F.
