Vacuum Freeze-drying Machine

Vacuum Freeze-drying Machine

Feature:

² Adopting a built-in cold trap and an efficient sub-cooling tube, multiple flow twists effectively improve the water harvesting effect of the cold trap.

² The use of well-known brand compressor units (Sino German joint venture) from Bejing Bizel can maintain effective and stable cooling effects and reduce energy efficiency.

² The "all working conditions" design method can maintain high vacuum during operation.

² The efficient heat transfer mechanism of double-sided radiation, with a fluid medium design that heats and dries the surface to achieve optimal heat transfer efficiency, while reducing pressure loss along the flow path, is energy-efficient and efficient.

² The PLC control system and LCD touch screen ensure good human-computer interaction. Easily achieve fully automatic control and manual control during debugging. Adopting advanced intelligent composite control algorithms can ensure faster response time and better stability performance of the system.

² After freeze-drying on this machine, the moisture content of the product can be≤5%, while maintaining the color, aroma, taste, and nutritional composition of the original product, with a long shelf life.

² The body is made of 304 stainless steel.

² The oil-water separator developed by the company can ensure the quality of vacuum pump oil. Extend the service life of vacuum pumps.