Vegetables Vacuum Cooler
As with most processes, vacuum cooling cannot be applied to every type of product, but suitable products are flawless. In general, suitable products must have multi-leaf properties or have a large surface to mass ratio.
Room 101, Building 3, No. 5, 1st Road, Ludi Industrial Zone, Humen Town, Dongguan City, Guangdong Province, China
Call Us +86-18825501449
Mail Us sales@vacuum-fresh.com
As with most processes, vacuum cooling cannot be applied to every type of product, but suitable products are flawless. In general, suitable products must have multi-leaf properties or have a large surface to mass ratio.
The vacuum chiller cools and stabilizes rolls, cakes or bread for additional use in a matter of minutes. This step of the process simplifies the subsequent logistics chain, improves the quality of the product, improves the efficiency of the oven and prolongs the useful life of the product.
Vacuum cooling is a pre-cooling method, which cools the product by evaporating water from the inside of the product.
Speed and efficiency are two characteristics of vacuum cooling that cannot be surpassed by any other method, especially when cooling pre-packaged, boxed or palletized products.
Why choose COLDMAX vacuum cooling?
1. 10+ years’ technology and experience accumulation in vacuum cooling field.
2. The unique vacuum cooler manufacturer in China adopting sand blasting processing.
Provide customers with other troubleshooting solutions within 24 hours of receipt of written instructions and photos.