Commercial Vacuum Fast Cooling Machine

1. Cooling Way: Air-cooled / Evaporative cooling

2. Quality guarantee: 12 months

3. Production time: 60 working days (Adjustable) after deposit

Ready Food Vacuum Cooling Machine

1. Door type: Hinged door or sliding door
2. Overall size: Customized based on the installation site
3. Shipment requirement: 20’GP or 40’HQ container

Hydro Vacuum Cooler for Vegetable

Pre-cooling some vegetables may be a challenge, especially those with large surface areas and most vegetables are not exposed. Vacuum-cooled vegetables, such as lettuce, green leafy vegetables, cabbage, Oriental vegetables, have proved to be very successful for many years.

2 Pallets Fruit Vegetable Hydro Vacuum Cooler

All COLDMAX vacuum cooling systems delivered to customers are carefully inspected and tested, and run for 72 hours without failures.

Pre-cool Vacuum Cooling Machine

As with most processes, vacuum cooling can not be applied to all types of products, but it is against the right products. In general, suitable products should have multi-leaf characteristics or have a large surface to mass ratio.

6 Pallets Multi Function Vacuum Cooler

For applicable fresh products, vacuum cooling is the fastest of all cooling methods. As a general rule, it takes only 20 to 30 minutes to reduce the temperature of the multi-sheet products from 30 to 2 ° C.